Maximum 40 passengers for Buffet Menu.

Platters on arrival

Australian cheeses, homemade dips and antipasto with crackers

Buffet Style

Select any 2 of the following

  • Lemon pepper chicken salad
  • Seasoned chicken pieces
  • Freshly carved leg ham
  • Shaved roasted turkey breast

Platters of fresh prawns (Add $15.00 per person)

Add your choice of 2 of the following salads

  • Smoked salmon, avocado salad topped with a mango salsa
  • Roast beetroot, walnut and rocket salad
  • Baby spinach/rocket, roasted garlic, pumpkin and pine nut salad
  • Caesar salad
  • Avocado pancetta and pine nut salad
  • Spiced Thai noodle salad topped with a nanjim sauce
  • Add your choice of 2 of the following salads
  • Garden salad of mixed lettuces, fresh tomato wedges, cucumber &
  • Spanish onion with balsamic dressing


Garden salad of mixed lettuces, fresh tomato wedges, cucumber, Spanish onion, Kalamata olives, feta cheese with balsamic dressing


Fresh crusty bread rolls and butter

After Dinner

Select any 2 of the following

  • Platters of seasonal fruits and Australia Cheeses
  • Portions of chocolate mud cake and carrot cake
  • Warm Christmas Pudding and Vanilla Custard

Tea & Coffee

Prices include 10% GST

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